HOMEMADE BLUEBERRY CAKE

HOMEMADE BLUEBERRY CAKE #cakerecipes

This Homemade Blueberry Cake is our family’s favorite recipe. It’s quick to whip up, it’s soft and light and perfect with a cup of your favorite tea or coffee! Grandmother’s recipe that is always a hit!

Ingredients

  • 2 Medium Eggs
  • 1 cup Granulated Sugar (200g)
  • 2 tsp Baking Powder
  • 2 cups All-Purpose Flour (280g)
  • ½ cup Sunflower Oil (125ml)
  • 1 cup Milk (250ml)
  • 1 cup Blueberries (150g)

Instructions

  1. Preheat the oven to 356°F/180°C.
  2. Mix the eggs and sugar until smooth and creamy.
  3. Add baking powder to the flour and sift these into the egg mixture. Fold them in using a spatula first, then use a mixer to get smooth batter.
  4. Pour in oil and milk and mix well with electric mixer.
  5. Full instructions visit @happyfoodstube

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