PINK STRAWBERRY CUPCAKES

PINK STRAWBERRY CUPCAKES #Cupcakesrecipes

These Pink Strawberry Cupcakes are a sweet and pretty strawberry cupcakes recipe.  Utilizing fresh or frozen strawberries, this is a delicious strawberry cupcake recipe made from scratch.  Watch the video showing you how to make this recipe, then scroll to the bottom of this post and print out the recipe so you can make them at home.
Pretty pink cupcakes for special occasions!

INGREDIENTS

  • 2 1/4 cups cake flour
  • 1 1/2 cups granulated white sugar
  • 2 3/4 teaspoons baking powder
  • 1/2 teaspoon salt
  • 3/4 cup (1 1/2 sticks) butter, at room temperature
  • 3/4 cup pureed frozen strawberries (about 1/4 of a 1 pound bag)
  • 4 large egg whites
  • 1/3 cup milk
  • several drops red/pink food color or gel paste

INSTRUCTIONS

  1. Preheat the oven to 350°F. Line 18 cupcake pan with paper liners.
  2. In a medium bowl, whisk together the flour, sugar, baking powder and salt; set aside.
  3. In a large bowl use an electric mixer to blend the butter with the strawberry puree. Add the flour mixture and blend until light and fluffy (the batter will be very thick).
  4. In another bowl, whisk together the egg whites, milk and dye. Add whites in three parts to the batter mixture, mixing only until incorporated after each addition.
  5. Full instructions visit @recipegirl

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel