BAKED GOAT CHEESE DIP

If you’re searching for the perfect party appetizer, I’ve got you covered! I recently brought this baked goat cheese dip to a dinner party, & my friends loved it.

INGREDIENTS:

  • 12 oz. goat cheese
  • 4 oz. room-temperature cream cheese
  • 1/2 cup shredded Parmesan
  • 2 tbsp. olive oil
  • 4-6 cloves minced garlic
  • 1-2 tsp. red pepper flakes
  • 2 tsp. finely chopped fresh rosemary (plus more for the garnish)
  • 1/2 tsp. salt
BAKED GOAT CHEESE DIP #Appetizerrecipes


INSTRUCTIONS:

  1. Preheat oven to 400 F.
  2. Combine the goat cheese and all other ingredients (either by hand or with a food processor) until everything is well-incorporated, and transfer to an oven-safe dish.
  3. Full instructions visit @xoandso

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