No Churn Homemade Chocolate Ice Cream

Homemade Chocolate Ice Cream is so easy to make without an ice cream maker! This no churn recipe only requires a couple of steps & a couple of ingredients!

Ingredients

  • 14 oz can sweetened condensed milk
  • ½ cup unsweetened natural cocoa powder
  • 1 tsp vanilla extract
  • ¼ tsp sea salt
  • 2 cups heavy cream cold
No Churn Homemade Chocolate Ice Cream #icecreamrecipes


Instructions

  1. Whisk together the condensed milk, cocoa powder, vanilla and salt in a large bowl, set aside.
  2. Whip the heavy cream with a mixer on medium-high speed until firm peaks form, about 3 minutes.
  3. Fold the condensed milk cocoa mixture into the whipped cream with a rubber spatula until combined.
  4. Full instructions visit @whitneybond

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