Devilish Avocado Sriracha Deviled Eggs Recipe

These mayo-less avocado deviled eggs are all dressed up for Halloween, but are fantastic snacks or appetizers any old time. 52 calories and 1 Weight Watchers Freestyle SP


  • 6 hard-boiled eggs peeled
  • 3/4 California avocado
  • 1 teaspoons fresh lime juice
  • ¼-½ teaspoon sriracha to taste
  • 1/8 teaspoon salt
  • 1 tablespoons minced cilantro
  • 12 thin red bell pepper strips

Devilish Avocado Sriracha Deviled Eggs Recipe #halloweenrecipes


  1. Cut the hard-boiled eggs in half lengthwise, remove the yolks and place the yolks in a medium bowl.
  2. Smash the egg yolks and avocado with the back of a fork until fairly smooth.
  3. Add the lime juice, sriracha (to taste) and salt, and smash again until combined
  4. Full instructions visit @cookincanuck

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