HAUNTED HALLOWEEN PANCAKES

INGREDIENTS

  • 2 Cups All Purpose Biscuit Baking Mix (aka Bisquick)
  • ½ cup canned pumpkin puree
  • 1 cup whole milk
  • 2 eggs
  • 2½ Tbs sugar
  • 2-3 dashes of cinnamon (optional)
  • Red & yellow food coloring
  • 1-2 handfuls of semisweet chocolate morsels
  • Your favorite syrup
  • Black food coloring
  • Reddi Whip for topping
HAUNTED HALLOWEEN PANCAKES #halloweenrecipes


INSTRUCTIONS

  1. In a large mixing bowl, combine all ingredients (except syrup, reddi whip and black food coloring) one at a time and beat until smooth. I used about 3 drops of red and 5 drops of yellow food coloring.
  2. Spray skillet with nonstick cooking spray
  3. Pour pancake batter onto skillet and allow to cook on one side for roughly 30-40 seconds (cook time depends on how hot your skillet is)
  4. Full instructions visit @southernmadesimple

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