Olive Garden Toasted Ravioli

You are going to love the toasted ravioli even more when you make it at home.


  • 16 ounce meat ravioli
  • 2 eggs beaten
  • 1/4 cup water
  • 1 teaspoon garlic salt
  • 1 cup flour
  • 1 cup breadcrumbs
  • 1 teaspoon Italian seasoning
  • oil for frying

Olive Garden Toasted Ravioli #appetizerrecipes


  1. Mix water with eggs and beat well; set aside. Mix Italian seasonings and garlic salt with the bread crumbs and set aside. Measure flour in bowl and set aside. Heat vegetable oil in deep fryer or skillet to 350 degrees for deep frying. Dip ravioli in flour, then in the egg wash, then in bread crumbs and carefully place in hot oil. Fry until golden. Remove from oil and drain. Serve with your favorite marinara sauce.You can find more Olive Garden Recipes at CopyKat.com, the web's most popular destination for copycat restaurant recipes.
  2. Full instructions visit @copykat

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